Turning Your Interest in Nutrition into a Dream Career
Ever wondered if your interest in nutrition could take you further in life than you think? Whether it’s a love for good food or that you’d like to learn how to be a better personal trainer, you can turn a passion for nutrition into a fulfilling career pathway. The need for professionals passionate about nutritional food is more important than ever before for educating individuals and families on how to fuel their body and feel their best.
If a career centred around motivating others to get the most out of their diet and spreading the benefits of eating well sounds like a dream to you, working in nutrition might be your calling. Read on and we’ll take you through how to become a nutritionist in Australia.
What is a nutritionist?
A nutritionist is a tertiary qualified expert in the field of food and nutrition. They work in roles where they use their knowledge of food to help individuals with their specific dietary needs and to promote better eating habits. A nutritionist can work in a variety of settings such as hospitals, nursing homes, cafeterias, and schools. They may also work in several other roles in the community including as a researcher, nutrition consultant, health officer, food technologist, media spokesperson, and many other positions.
While nutritionists don’t have the added qualifications that dieticians do to offer food science expertise on a more advanced level, their main goal is to provide advice for general health issues such as for weight management and nutrition for different age groups or dietary choices like veganism and vegetarianism.
About the Industry
Nutrition is a career with tremendous job prospects and great salary benefits. Nutritionists are always needed, with a relatively small occupation of approximately 7000 workers currently employed in Australia, according to data retrieved from the Australian Government’s Job Outlook site. Employment has increased by almost 6% in the past 5 years and this number is predicted to grow. The average salary for nutrition falls between $69,000 - $112,000, with salaries typically starting low and increasing with experience.
How to Become a Nutritionist in Australia
If you’d like to learn how to become a nutritionist in Australia, there is a relatively set pathway you can take. The skills and qualities you’d be expected to have in this industry include:
- A keen interest in health and wellbeing
- Enjoyment of food and how its prepared
- Great communication and interpersonal skills
- Ability to work alone and as part of a team
- A sharp, problem-solving mind.
- A knack for maths and science.
Nutrition Courses and Training
To work as a nutritionist and be registered as a professional nutritionist by peak bodies such as the Nutrition Society of Australia, you’ll be required to have a Bachelor of Science or another suitable degree qualification with a major in health or nutrition science.
If you’d love to have a career in nutrition, but a nutritionist isn’t quite right for you, another option might be to do a 10136NAT Diploma of Nutrition (Non-Clinical Advisor). This nutrition course will prepare you to become a nutritional adviser (non-clinical) with a greater understanding of the health, fitness, and wellness industries. You’ll learn to advise on eating recommendations within the National Dietary Guidelines including weight management, meal plans and sports nutrition advice. This nationally accredited course is perfect for those already working in the health and fitness industry who want to provide nutritional advice under the National Dietary Guidelines to their clients.
If you’d like to take your passion for nutrition to the next level, a 10136NAT Diploma of Nutrition (Non-Clinical Advisor) could be exactly what you need to kickstart your dream career. Contact the team at AIPT to enquire about our nutrition courses today.
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