This unit describes the skills and knowledge required to communicate effectively with clients, colleagues, management and other industry providers. This unit applies to a range of health and community service contexts where workers may communicate face-to-face, in writing or using digital media and work with limited responsibility under direct or indirect supervision.

This unit describes the performance outcomes, skills and knowledge required to educate and inform clients on food principles and nutrition science. The unit covers approaches to inform clients and customers on products, services and self-care practices in relation to fundamental principles of diet and nutrition.

This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks.

This unit describes the skills and knowledge required to manage programs with a health and wellbeing focus. The unit addresses management of the range of programs that would typically be associated with health and wellbeing such as stress management, smoking cessation, exercise, and Employee Assistance Programs (EAPs).

This unit of competency describes the skills and knowledge required to provide specific nutrition and supplement advice to physically active individuals, athletes and sports people. This includes providing advice on effective foods and compliant products for persons participating in sports and exercise activities, with variances for individual training, competition and recovery needs.

This unit describes the skills and knowledge required to work within the health care system and engage effectively with other health professionals, including writing referral reports.

This unit describes the skills and knowledge required to provide a first aid response to a casualty. The unit applies to all workers who may be required to provide a first aid response in a range of situations, including community and workplace settings. *This course contains a core unit, HLTAID003 Provide first aid, which must be completed through an external RTO. Australian Institute of Personal Trainers has an agreement in place with Red Cross Australia (RTOID 3605) which allows students to receive training for this unit at a reduced price. Red Cross Australia is a third party training provider who conduct training and assessment services on behalf of Australian Institute of Personal Trainers. Please note that the cost of this external training is not included in any of your course fees. Upon completion, you will need to submit a copy of your first aid certificate in order for us to process a Credit Transfer against this unit on your student record. If you have chosen your own third party provider, you must submit a certified copy of your certificate. If you have undertaken training with Red Cross Australia, you must forward Australian Institute of Personal Trainers the email you receive which contains the electronic copy of your certificate.